These dehydrated potato flakes are made from fresh farm-picked potatoes that have been boiled, mashed, dehydrated, and ground to preserve their natural nutrients, tastes, flavors, and aromas. When mashed potato is the primary ingredient in a recipe, Ayu's Soak & Cook Potato Flakes in Noida must be used instead.
How to cook:- Soak 1 portion of Potato flakes into 1/2 portion of Water, Mash it and add additional amount of water according to the thickness & consistency you requried In your recipe.
Ratio:- 100gm Potato Plakes = 900 gm of Raw Potato.
Potato Flakes Only
Best Before 12 months from manufacturing Date
FSSAI- 20821003001736
Address:- "Green Farm, H.N-1118-O, FF, Sector 21 D , Faridabad-121001,
Phone- 0129-3548759
Product ID- 8939108569480
Benefits of using “Ayu’s Soak and cook” Products:-
- Hassle Free Cooking
- No need to Peel, wash and cut onion, tomato Ginger and garlic.
- Can easily be used in any Vegetable Recipe in place of Raw Vegetables like onion, Tomato, Ginger and Garlic.
- Faster cooking that saves your 80% of cooking Time!!!
- Saves Cooking Gas up to 80% which saves your Money too!!!
- Prepared hygienically to concentrate its nutrients naturally by using slow dehydration process.
- No Preservatives, No Additives used. It is 100% natural.
- Hand Made product, Organically Processed at home.
These dehydrated potato flakes are made from fresh farm-picked potatoes that have been boiled, mashed, dehydrated, and ground to preserve their natural nutrients, tastes, flavors, and aromas. When mashed potato is the primary ingredient in a recipe, Ayu's Soak & Cook Potato Flakes in Noida must be used instead.
If you want to cook Aloo Paratha , this is the one which will help you cook paratha quickerReply